A proper burger needs proper bread!
Step up your burger game with this Italian flatbread bun with sourdough culture and olive oil, topped with sesame seeds.
$2.00
| Ingredients | White flour, water, olive oil, sea salt, yeast. |
|---|---|
| Dough Weight | 120g |
Shop 40A, The Tannery
3 Garlands Rd, Woolston
Christchurch 8023
Find us on Google Maps
Wednesday – Sunday: 7:30am – 2:30pm
Monday and Tuesday: Closed
©2020 Bellbird Baked Goods Limited. | All rights reserved. | Privacy Policy
Site by Catchlight Design | Photos by Handmade Photography